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Easter Sunday Carvery in aide of Koru Beni

28th March 2009 Posted at 9:03 AM   0 Comments

DEJAZAR’S EASTER SUNDAY CARVERY

IN AIDE OF KORU BENI

Sunday, 12TH APRIL 2009

Carvery served at 3pm

Easter Bonnet Parade (prize for the best bonnet)

Then an evening of fantastic entertainment with Terri and Colin

Menu

Home made Spring Vegetable Soup

Or

Delicious Chicken Liver Pate with Grand Marnier served with hot toast

Carvery

Prime Sirloin of Roast Beef

Roast Turkey & stuffing

Served with:-

Roast potatoes, boiled potatoes, fresh vegetables, Yorkshire puddings, and lashings of our homemade gravy

Dessert

Delicious homemade cheesecake

Or

Ice cream

 

Homemade Hot Cross Buns will be served in the evening

 

TICKETS PRICED AT 30 TL PER ADULT, 15 TL FOR KIDS UNDER 10, UNDER 2’S ARE FREE

Contact Sonia on 05468 195577 or 6222923

Or pop into Dejazar opposite the Marina  to get your tickets


14th March 2009 Posted at 10:03 AM   0 Comments

St Patricks Night, Tuesday 17th March 09

Come and join us celebrate St Patricks Night.

Drinks, dancing, singing - great craic.

Enjoy a plate of traditional Irish Stew and crusty bread for only 10 tl.

Starts 7.30 pm till late


friday nite quiz starts 7.45pm

11th March 2009 Posted at 4:03 PM   0 Comments

Our quiz nights have taken off well, and have had to move to the upstairs bar for more seating area... Our 2 quiz masters give you a good taxing on the brain with their bag of mixed questions and pictures to solve....

amendement to menu for valentines day

13th February 2009 Posted at 5:02 PM   0 Comments

 

DEJAZAR WINE BAR

VALENTINES DINNER

 

25 TL per head

 

Entree

Aphrodisia Prawn Pil Pil with a little devil

(hot prawms, garlic, tomato sauce with a little chilli devil)

Eros's home made Butternut squash soup

Main Course

Adonis of Beef Wellington

or

Vegetarian Venus Dish

(aubergine, corgette, halumi cheese and tomato)

Served with potatoes and selection of fresh veg

Dessert

Death by Chocolate - Cheesecake

Or

Strawberries and Champagne Ice Cream

 


Valentines Dinner and Mr & Mrs Quiz

9th February 2009 Posted at 2:02 PM   0 Comments

 

DEJAZAR WINE BAR

VALENTINES DINNER

 

25 TL per head

 

Starters

Aphrodisia Avocado and Prawn Marie Rose

or

Eros's home made broth

 

Main Course

 

Adonis of Beef Wellington

or

Vegetarian Venus Dish 

Served with potatoes and selection of fresh veg

Dessert

Death by Chocolate - Cheesecake

 


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