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VineyardRose bushes are often planted at the end of a row of grape vines to act as an early warning signal for infestation by diseases and insects like aphids. A vineyard manager who notices black spots or root rot on the roses will spray the grape vines before they are damaged.

The auger or curly metal part of a corkscrew is sometimes called a worm.

Although “château” means castle, it may also be a mansion or a little house next to a vineyard that meets the requirements for wine-making with storage facilities on its property.

Château Petrus is the most expensive of the Bordeaux wines. Its price is as much due to its tiny production as to its quality. Petrus is made from at least 95% Merlot grapes.

The Egyptians were the first to make glass containers around 1500 B.C.E.

Dom Perignon (1638-1715), the Benedictine Abbey (at Hautvillers) cellar master who is generally credited with “inventing” the Champagne making process, was blind.

Thomas Jefferson helped stock the wine cellars of the first five U.S. presidents and was very partial to fine Bordeaux and Madeira.

Old wine almost never turns to vinegar. It spoils by oxidation.

In King Tut’s Egypt (around 1300 BC), the commoners drank beer and the upper class drank wine.

Cork was developed as a bottle closure in the late 17th century. It was only after this that bottles were lain down for aging, and the bottle shapes slowly changed from short and bulbous to tall and slender.

To prevent a sparkling wine from foaming out of the glass, pour an ounce, which will settle quickly. Pouring the remainder of the serving into this starter will not foam as much.

Grapevines cannot reproduce reliably from seed. To cultivate a particular grape variety, grafting (a plant version of cloning) is used.

Wine has so many organic chemical compounds it is considered more complex than blood serum.

Wine BarrellWine grapes are subject to mold when there’s too much moisture. Tight clustered Sauvignon Blanc, Zinfandel and Pinot Noir are most susceptible to mold. The looser clusters of Cabernet Sauvignon allow for faster drying of moist grapes and thus make it less susceptible.

The average age of a French oak tree harvested for use in wine barrels is 170 years!

The lip of a red wine glass is sloped inward to capture the aromas of the wine and deliver them to your nose.

“Cold maceration” means putting the grapes in a refrigerated environment for several days before starting fermentation to encourage color extraction. This is being done more and more frequently with Pinot Noir since the skins of this varietal don’t have as much pigmentation as other red varietals.

Mycoderma bacteria convert ethyl alcohol into acetic acid, thus turning wine into vinegar. However, most incidents of spoiled wine are due to air induced oxidation of the fruit, not bacterial conversion of alcohol to vinegar.

Labels were first put on wine bottles in the early 1700s, but it wasn’t until the 1860s that suitable glues were developed to hold them on the bottles.

In describing wine, the term “hot” refers to a high level of alcohol, leaving a hot, sometimes burning sensation.

In the production of port, the crushed grapes are fermented for about two days. Then the fermentation is halted by the addition of a neutral distilled spirit or brandy. This raises the alcohol level and retains some of the grapes’ natural sugar.

“Still wine” does not come from a still. The phrase refers to wine without bubbles, which includes what is also referred to as table wine.

Fiasco [fee-YAHS-koh]; pl. fiaschi [fee-YAHS-kee] - Italian for “flask.” The word is most often connected with the squat, round-bottomed, straw-covered bottle containing cheaper wine from the Chianti region. The straw covering not only helps the bottle sit upright, but protects the thin, fragile glass. Fiaschi are seldom seen today as the cost of hand-wrapping each flask for cheaper wines has become prohibitive, and the more expensive wines with aging potential need bottles that can be lain on their sides.

Putting ice and kosher salt in a bucket will chill white wine or Champagne faster.

In terms of acreage, wine grapes rank #1 among all crops planted worldwide.